***** OLDC NEWS ARCHIVE ITEM........... PUBLISHED 25.09.12 *****

Calling all food handlers, front of house team members, back of house team members and cooks. 

Get trained today in Food Safety and HACCP and learn the most common causes of food borne illnesses, how to identify hazards associated with food preparation and how to apply standard operating procedures for food safety.

COURSE DETAILS:

Location: Tullamore  

Duration: 3 days on Wednesday 10th / 17th / 24th October 2012 from 9 am to 4 pm

For further Information and an application form please call or email:

Theresa Hennebry
Offaly Local Development Company,
Millennium House,
Main St,
Tullamore,
Co. Offaly

Tel: 086 385 7400
Email:  This email address is being protected from spambots. You need JavaScript enabled to view it.

Additional information